2 responses

  1. Chef Tom
    June 25, 2008

    My favorite cookie! If it wasn’t so hot in my house today I’d be baking these right now.

  2. nat
    January 30, 2009

    These are the best cookies I have ever made! I used chocolate chips instead of white chocolate, and regular baking cocoa instead of the Dutch processed, and they cam out delicious. They didn’t harden after cooling either.

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